Limousin beef and lamb, chesnuts and hazelnuts, porcini mushrooms and chanterelles, apples and blueberries. Here our cuisine is simple but generous.
Blessac
Faux-la-Montagne
Aubusson
Felletin
Saint-Sulpice-les-Champs
Saint-Amand
Saint-Quentin-la-Chabanne