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Auberge La Mijotière

Restaurant, Traditional cuisine, French regional cooking, Traditional cooking in Mautes
  • As its name suggests, in this restaurant, special care will be taken to simmer you small dishes that you can enjoy either as part of the daily menu or the weekend menu. Dishes made with fresh products. A la carte menu every day evenings and weekends. And every Monday night, homemade burgers to take away.
  • Chef
    Marc Lapalus
Services
  • Equipment
    • Bar
    • Terrace
  • Services
    • Takeouts
Openings
  • All year
  • Monday
    8:00 AM - 2:00 PM
    6:30 PM - 8:30 PM
  • Tuesday
    8:00 AM - 2:00 PM
  • Wednesday
    8:00 AM - 2:00 PM
  • Thursday
    8:00 AM - 2:00 PM
  • Friday
    8:00 AM - 2:00 PM
    6:30 PM - 8:30 PM