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L'Auberge de Cressat

Restaurant, Traditional cuisine, French regional cooking, Traditional cooking in Cressat
  • Traditional and family cuisine made from local and regional products. All dishes are homemade. Closed on Saturdays out of season, except reservation of ten people minimum
  • Capacity
    • People :  55 place setting
    • People :  25 Dining tables outside
  • Spoken languages
    • French
  • Accepted customers
    • Individuals
    • Groups
  • Groups (Max capacity)
    • 50  Person(s)
    • 12  Person (s) mini
    • 50  Maximum number of people
Services
  • Equipment
    • Bar
    • Terrace
  • Services
    • Takeouts
Rates
Payment methods
  • Payment cards
  • Cheques and postal orders
  • Cash
Openings
  • All year
  • All year 2025
  • Monday
    8:30 AM - 5:30 PM
  • Tuesday
    8:30 AM - 5:30 PM
  • Wednesday
    8:30 AM - 3:00 PM
  • Thursday
    8:30 AM - 5:30 PM
  • Friday
    8:30 AM - 3:00 PM
  • Monday
    8:30 AM - 5:30 PM
  • Tuesday
    8:30 AM - 5:30 PM
  • Wednesday
    8:30 AM - 3:00 PM
  • Thursday
    8:30 AM - 5:30 PM
  • Friday
    8:30 AM - 3:00 PM