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Restaurant Auberge de l'Atre

Restaurant, Traditional cuisine, French regional cooking in Bourganeuf
  • The Auberge's chef offers several formulas based on fish or local produce, as well as his entrecôte limousine with mushrooms or sauce, depending on the season.
    Restaurant open on Monday evenings for hotel guests only.
  • Environment
    • In the town centre
  • Capacity
    • People :  140 place setting
  • Spoken languages
    • English
    • Spanish
  • Groups (Max capacity)
    • 140  Person(s)
    • 140  Maximum number of people
Services
  • Equipment
    • Bar
    • Terrace
  • Services
    • Takeouts
Rates
Payment methods
  • Payment cards
  • Cheques and postal orders
  • Chèques Vacances
  • Cash
  • Ticket restaurant
Openings
  • All year
  • Monday
    11:30 AM - 3:00 PM
    7:00 PM - 9:00 PM
  • Tuesday
    11:30 AM - 3:00 PM
    7:00 PM - 9:00 PM
  • Wednesday
    11:30 AM - 3:00 PM
    7:00 PM - 9:00 PM
  • Thursday
    11:30 AM - 3:00 PM
    7:00 PM - 9:00 PM
  • Friday
    11:30 AM - 3:00 PM
  • Sunday
    11:30 AM - 3:00 PM