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Restaurant "La Fusée"
Restaurant, Themed restaurant, Vegetarian cooking
in Felletin
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Semi-gastronomic restaurant offering modern, Asian-style cuisine. The focus is on local and organic products, with a unique menu entirely homemade using mainly local and organic ingredients. Chef Tobias Girard offers seasonal culinary surprises. Rum and whisky cellar.
OPEN
- wednesday to Saturday evenings
Don't forget to book! We have a limited number of tables and a unique menu, so we can plan ahead if you have dietary restrictions. Thank you for your patience!
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Spoken languages
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Openings
- All year
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Monday12:00 PM - 2:00 PM
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Tuesday12:00 PM - 2:00 PM
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Wednesday12:00 PM - 2:00 PM
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Thursday12:00 PM - 2:00 PM
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Friday12:00 PM - 2:00 PM7:00 PM - 9:00 PM