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Saffron of Creuse

Regional Products at Chéniers

  • Nadia and Nicolas RODIER use to cultivate saffron in the pure respect of traditions, from the grain to pistils'drying
    Guided tours are proposed with degustation of biscuits, tea and jelly (cooked with saffron of course)
    Sale of honey, ham, mustarde, in the Internet
  • Rates
  • Adult
    10 €
  • Adult group
    8 €
  • Single adult
    10 €